For @SierradeCodex the 2018-2019 Montanera is starting to be considered as excellent, not only because of the quality of the acorns that are at the disposal of our Ibérico Pigs, but also due to their sheer number. Likewise, as you have seen in previous posts, the acorns have been gradually maturing; and falling to the ground in due accordance to the weather conditions (windy days, days of intense rainfall,…).
Thus the foraging of the Ibérico Pigs under the Holm Oaks has been extraordinary this year, to the point of covering many many kilometers per day in search of the newly fallen acorns that they find under the boughs of the trees practically on a daily basis.
A few curious bits of information about the Montanera:
Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Si continúa navegando está dando su consentimiento para la aceptación de las mencionadas cookies y la aceptación de nuestra política de cookies, pinche el enlace para mayor información.plugin cookiesACEPTAR